There is nothing like the taste of a grilled burger. The smoky flavor and juicy texture are hard to beat. However, there are a lot of variables to consider when it comes to grilling burgers.
How long to grill burgers at 350 degrees will depend on the thickness of the patty, the temperature of your grill, and whether or not you are using a gas or charcoal grill.
This blog post will discuss the recommended cooking times for grilled burgers at 350 degrees. We will also provide some tips for ensuring that your burgers turn out perfectly every time!
Can You Grill Burgers At 350?
It is perfectly safe to grill burgers at 350 degrees. 350 degrees is the ideal temperature for cooking burgers on a gas grill. The key to grilling burgers at 350 degrees is to cook them for the right amount of time.
How long you cook your burgers will depend on their thickness.
A burger that is ½-inch thick should be cooked for four minutes per side. If your burgers are ¾-inch thick, you will need to cook them for five minutes per side. And if your burgers are one inch thick, you should cook them for ten minutes per side. The average grilling time for a burger is ten to twelve minutes, so keep that in mind when cooking your burgers.
Why Grilling at 350?
If you grill burgers at 350, they will cook more evenly. The fat will be rendered out of the burger, which will be juicier. The outside of the burger will be crispy, and the inside will be cooked through. Flipping the burger halfway through cooking is essential to grill both sides evenly.
Grilling burgers at 350 degrees is the perfect way to get juicy, flavorful burgers. Be sure to use fresh ground beef for the best flavor and texture. Grill the meat in your favorite seasoning before you put it on the grill, or try a new recipe for a unique twist on this classic summer dish. Serve your grilled burgers on a soft bun with your favorite toppings.
It is important to note that the cooking times provided are for burgers cooked all the way through. If you like your burgers to be medium-rare, you will need to reduce the cooking time.
Read Also: How to grill onions for burgers?
Some Additional Points To Consider
For well-done burgers, cook for ten minutes per side. For medium-well burgers, cook for five minutes per side. For medium burgers, cook for three minutes per side. For rare burgers, cook for four minutes per side. Finally, only cook for two and a half minutes per side for extra-rare burgers.
Of course, these are just estimates, and the actual time will vary depending on the thickness of your burger patties as well as how hot your grill is. It is always better to err on caution and check early rather than risk serving undercooked or burnt food to your guests!
Factors Affecting The Cooking Time at 350
A few factors can affect the cooking time of your burgers at 350 degrees.
The thickness of the patty
This is probably the most significant factor in deciding how long to cook your burger. A good rule of thumb is to cook the burger for about five minutes per side for a medium-rare burger or ten minutes per side for a well-done burger.
If you are unsure of the thickness of your patties, you can always use a meat thermometer to check the burger’s internal temperature.
The temperature of your grill
Another factor that can affect the cooking time is the temperature of your grill. If your grill is not heated to 350 degrees, it will take longer to cook the burger.
You can check the temperature of your grill with an oven thermometer or a digital meat thermometer.
If you find that your burgers are cooking too slowly, you can always turn up the heat on your grill. Just be careful not to overcook the burgers.
Gas or charcoal grill
If you’re looking for the best flavor, a charcoal grill will be your best bet. That said, gas grills are more convenient and easier to use. So, if you’re short on time or patience, a gas grill is probably the way to go.
You can also use one of the best pellet smokers for grilling burgers for a smoky flavor.
Things To Keep In Mind When Grilling
Here are a few things to keep in mind when grilling burgers on either type of grill:
- If you’re using a charcoal grill, make sure the coals are evenly distributed and have reached medium heat before you start cooking.
- If you’re using a gas grill, preheat your grill to 350 degrees Fahrenheit.
- Cook the burgers for about two minutes per side, or until they’re nicely browned and cooked to your desired doneness.
- Be sure to use tongs or a spatula to turn the burgers, so you don’t puncture them and lose all of those delicious juices.
- Once they’re done, transfer the burgers to a plate lined with paper towels to absorb any excess grease.
- Serve immediately on hamburger buns with your favorite toppings.
What is the best way to tell when a burger is done?
The best way to tell if a burger is cooked all the way through is to use an instant-read meat thermometer. To check the internal temperature of the hamburger, place a thermometer in the center and look for an internal temperature of 160°F.
What kind of grill is best for burgers?
While you can technically grill burgers on any grill, we think that a gas grill or a charcoal grill will give you the best results. If you are using a gas grill, make sure that the temperature is not too high, or the outside of the burger will be overcooked by the time the inside reaches 160°F.
How can I make sure my burgers don’t stick to the grill?
The best way to prevent sticking is to make sure that your burgers are as dry as possible before hitting the grill. You can do this by patting them with a paper towel. If you are using lean ground beef, you can also brush the burgers with a bit of oil to help prevent sticking.
How long should I grill my burgers?
Generally, you should grill your burgers for about five to seven minutes per side. It will give you a burger that is cooked through but still juicy and delicious. However, if you like your burgers on the rarer side, you can Grill them for four to five minutes per side.
It depends on how you like your burger. If you like it rare, it would be a good idea to grill it for about five minutes. If you want your burger more well done, then you should grill it for ten minutes on each side. Ultimately, it is up to you to decide how long to grill your burger at 350 degrees. Remember that the longer you grill it, the more well-done it will be.