Knowing how to grill onions for burgers is an easy way to add tons of flavor to your burger. Not only that, but grilled onions are a great way to add some healthy vegetables to your meal.
In this blog post, we will walk you through the steps of how to grill onions for burgers. We will also give you some tips on how to make sure your onions turn out perfect every time!
What Are the Best Onions for Grilling?
Not all onions are created equal when it comes to grilling. Some onions work better than others, and there are a few things you need to know before you start cooking.
The best type of onion for grilling is a Vidalia onion. Vidalia onions have a sweet flavor that tastes great on burgers. If you can’t find Vidalia onions, any sweet onion will work.
Avoid using red onions or Maui onions, as they are too strong and will overpower the flavor of the burger.
How to Grill Onions for Burgers?
Step 1: Cut Onions into Slices
The first step is to cut your onions into thin slices. You can either use a sharp knife or a mandoline slicer. If you are using a knife, make sure to slice the onion in the opposite direction from where the root is.
Step 2: Preheat the Grill
Once your onions are sliced, it’s time to start grilling! Preheat your grill to medium-high heat.
Step 3: Add Grilled Onions to Burgers!
When your onions are done cooking, they will be nice and charred on the outside and slightly softened on the inside.
Now it’s time to add them to your burger! Just top your burger with a few grilled onions, and you’re good to go.
Read Also: How to grill frozen corn on the cob?
Grilled Onions: Some Tips to Remember
- If your onions are not cooking evenly, try using a foil tent. This will help keep the moisture in and will prevent them from burning.
- Make sure to flip your onions often, so they cook evenly on both sides.
- Try adding some salt and pepper to your grilled onions for extra flavor.
- You can also use grilled onions as a topping for other dishes, such as tacos or salads.
- Make sure your grill is at the right temperature before you start cooking. If it’s too hot, your onions will burn.
- If you’re going to use a mandoline, make sure you cut the onion rings into 1/2-inch thick slices.
- Don’t overcrowd your onions on the grate. If they are too crowded, they won’t cook evenly.
- Keep an eye on them while they are cooking. If they start to burn, remove them from the grill.
- Let your grilled onions cool down before adding them to your burger. If they are too hot, they will make your burger soggy.
Now that you know how to grill onions for burgers, it’s time to get grilling! Experiment with different types of onions and different seasonings to create the perfect burger for you. Enjoy!
However, if you want to discover the greatest burger recipes with grilled onion, keep reading!
3 Grilled Onion Burger Recipes – A Description of Each!
Looking for a delicious and nutritious burger recipe? Look no further! In this section of the blog post, I will be discussing three mouth-watering burger recipes that include grilled onions.
Each of these recipes is packed with flavor and nutrients, making them the perfect meal to enjoy any day of the week. Let’s get started!
Grilled Onion and Turkey Burger
The first recipe I will be discussing is the Grilled Onion and Turkey Burger. This burger is perfect for those looking for a lighter option. The turkey burger is packed with protein, making it a great choice if you are looking to refuel after a workout.
The grilled onions add a delicious depth of flavor to the dish, while also adding some crucial nutrients, such as fiber and antioxidants.
Grilled Onion and Beef Burger
If you are looking for a heartier burger option, then the Grilled Onion and Beef Burger is sure to satisfy you! This burger is made with grass-fed beef, which is packed with nutrients and healthy fats. The grilled onions add a delicious savory flavor to the dish, making it a perfect meal for any time of day.
Grilled Onion and Bacon Burger
Finally, the Grilled Onion and Bacon Burger is perfect for those who love a bit of a salty and smoky flavor in their meals. The bacon adds a delicious crunch to the burger, while also providing some important nutrients, such as protein and B vitamins.
The grilled onions bring a touch of sweetness to the dish, rounding out the flavors perfectly.
So, what are you waiting for? Get cooking! These delicious and nutritious burger recipes are sure to be a hit with your friends and family. Enjoy!
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Recipe 1: Grilled Onion and Turkey Burger
Ingredients:
- Ground turkey (or beef)
- Onion
- Garlic
- Salt
- Pepper
- Olive oil or cooking spray
Step by Step Instructions:
- Heat a grill or grill pan over medium-high heat.
- In a bowl, mix together the ground turkey, onion, garlic, salt, and pepper.
- Form the mixture into patties.
- Coat the patties with olive oil or cooking spray.
- Grill for about four minutes per side, or until cooked through.
- Serve with grilled onions and your favorite toppings.
Read Also: How long to grill burgers at 350? (Ultimate Guide)
Recipe 2: Grilled Onion and Beef Burger
Ingredients:
- Grass-fed beef
- Onion
- Garlic cloves
Step by Step Instructions:
- Preheat the grill to medium heat.
- Cut onion into thin slices. Peel and crush garlic cloves.
- In a bowl, mix together beef, onion, garlic, salt, and pepper. Shape mixture into patties about ½-inch thick.
- Place burgers on the grill and cook for about four minutes per side, or until the desired doneness is reached.
- Serve burgers on toasted buns with grilled onions and your favorite toppings.
Read Also: How to precook chicken before grilling?
Recipe 3: Grilled Onion and Bacon Burger
Ingredients:
- Ground beef (85% lean)
- Bacon slices
- Yellow onion
- Salt, pepper, and garlic to taste
- Olive oil or cooking spray
- Kaiser rolls or buns
Instructions:
- Preheat grill to medium-high heat
- Mix ground beef, bacon, salt, pepper, and garlic powder in a bowl
- Form mixture into patties about ¾ inch thick
- Peel and slice the onion into thin rings
Spray or brush olive oil on the grill grates - Place burgers and onion rings on the grill
- Cook for about six minutes per side, or until the desired doneness is reached
- Serve on buns with your favorite toppings!
Conclusion
So, there you have it – a simple guide on how to grill onions for burgers. By following these tips, you’ll be able to create delicious, charred onion goodness that will take your burger game up a notch.
So, have fun grilling, and enjoy!